If you’re planning on opening a new restaurant, you’re probably buried in the details of what the place will look like, what equipment to use, everything down to the types of spoon to buy. When it comes to dishes, follow these tips to help you pick the perfect set for your establishment.
Materials
The very first thing you think of when it comes to dishes is likely to be the material. Paper? Glass? Plastic? China? Once you start thinking about it, the more options there are to weigh up. If you decide on plastic or paper, make sure to choose biodegradable or recyclable options. People consider everything when choosing to dine somewhere, including environmental sustainability. Glass is extremely classy but prone to scratches, so be prepared to polish constantly and replace often. China is a universal favourite, being cheap and easy to maintain as well as more durable …